I was walking from Masjid Jamek LRT station towards Petaling Street that evening when I saw Loa Yau Kee porridge stall outside Soong Kee beef ball noodle restaurant. This stall only opens in the evening! I have only tried the fish porridge in Hon Kee and was eager to compare the one so I ordered myself a bowl of fish porridge.
RM5 for this.
Thin slices of raw fish with dash of sesame oil
Just put everything into the bowl of piping hot, silky smooth porridge, and let it cook!
Stir and wait for a couple of minutes
Voila, the fish porridge is ready for you to chow down!
This stall is just outside Soong Kee beef ball noodle!
My bowl of fish porridge was really good, but would have been much better if there wasn't so much MSG it it. I was basically thirsty for the next two to three hours.
I think I still prefer the porridge at Hon Kee, Petaling Street, and its branch in Lot 10 Hutong.
However, I still want to go back and try the pork intestine porridge at Loa Yau Kee.
86, Jalan Tun H.S. Lee,
50000 Kuala Lumpur
Tel: 017-2727 507
Business Hours: Opens from Mon - Sat 5pm - 10pm. Closed on Sunday and Public Holiday.
GPS: 3.147325, 101.696701
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