Friday, August 10, 2012

Siew Yuk - Wong Kee, Pudu

My friends have been telling me how great to siew yuk here is so naturally I had to go check it out:D

Siew Yuk (Roast Pork). The skin was nice and crispy, but our cut was just too fat.
Siew Yuk, roast pork, Wong Kee, Pudu 2012-08-09 12.40.37 copy

Char Siew (Barbeque Pork). The char siew was good but not really my type. I prefer the type which is charred and slightly crispy on the outside but tender inside.
Char Siew, Barbeque pork 2012-08-09 12.40.12 copy

Free soup. Self service!
free soup2012-08-09 12.33.33 copy

This is the crowd on a Thursday lunch time at around 12:22pm.
lunch time crowd at Wong Kee Roast Pork 2012-08-09 12.22.37 copy

Siew Yuk and Char Siew
siew yuk and char siew 2012-08-09 12.41.01 copy

Although it starts selling at 1230pm, customers start coming in at around 12 noon and by around 1230pm, most tables are already occupied.
2012-08-09 11.46.07 copy

2012-08-09 11.28.27 copy

The plate of siew yuk, char siew, 3 plates of rice and 3 glasses of Chinese Tea came to RM50.

GPS Coordinate: 3.139231, 101.711308

Wong Meng Kee 王美记

30,Jalan Nyonya,
Off Jalan Pudu,
55100 Kuala Lumpur
Tel:03-2145 2512 / +6012-2690660

Time : 12.30 - 4.30 pm

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Finally, I highly recommend that you check out Restoran Kuala Lipis Noodle in SunwayMas if you love siew yuk and char siew.