Ever since I first saw a photo of Yut Kee's Pork Roast, I knew I had to try it. I went there for the first time early this year, but to my dismay, no pork roast until after CNY. Bummer. However, the pork chop I had wasn't bad either.
A different visit to the shop for the roti babi.
Pork roast :). Available only on Friday and Sunday.
Must go there early if you don't want to wait. If possible, before 12:15 pm.
The interior.
Pork roast, mmm mmm.
Lucky me, i got a slice of the crispy, crunchy outer layer. Munch, munch!
The toast and kaya was great too:
Edit:
From a recent visit August 24, 2012. Really dry and hard pork.
I highly recommend that you visit this shop to try its Italian pork roast, Porchetta.
Location of Yut Kee : Dang Wangi, Kuala Lumpur
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gps coordinates: 3.156194,101.700059