This time I decided to go for Tu Kha Chor (Vinegar pig trotter), and after ordering this, I saw tu thor t'ng (pig stomach soup). I couldn't resist so I ordered that as well!
Vinegar pig trotter, RM7.00
It was quite nice but I wished they had put more ginger in it, and perhaps more vinegar too. Not sour and not gingery enough for my liking.
Peppery Pig stomach soup. RM6.00
It was quite good. I really like how peppery the soup was, but I think they put too much kiam chye /ham choy (salted vegetable) in it and as a result the taste became too complicated.
For more info and map, please refer to my previous post.
